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Terms (English-Hindi) Terms (English-Hindi) Most common problem faced while referring a receipe is the meaning of the ingredients in Hindi - our most commonly used language   Condiments And Nuts     English Hindi Almonds Badam Aniseed Saunf Arrowroot Arrowroot Asafoetida Hing Baking Soda Pakane Ka Soda Bayleaf (Cassia) Tej patta Black pepper / Pepper Kali mirch Basil Goolal tulsi Breadcrumbs Sookhe double roti ka choora Caraway seeds Shahijeera Cardamom Elaichi Cashewnuts Kaju Cinnamon Dalchini Cloves Laung Cochineal Gulabi rang Coconut Nariel Coriander leaves Hara dhania Coriander seeds Sukha dhania Cumin Jeera Curry leaves Meethi neem ke patte Dry coconut Copra Dry ginger Sonth Fenugreek Methi Fennel Hasha/ saunf Ginger Adrak Garlic Lassun Green chillies Hari mirch Groundnuts Moongphalli Jackfruit seeds Kathal ke beej Jaggery Gur Lemon rind Nimbu ka chilka Linseed seeds Alsi Mace Javitri Marjoram Ban tulsi Mango powder Amchur Mint leaves Pudina Mustard seeds Sarson or Rai Nutmeg Jaiphal Onion seeds Pyaaz/ Kanda ke beej Parsley Ajmoda ka patta Pistachio Pista Poppy seeds Khuskhus Raisins Kishmish Red chillies Lal mirch Saffron Kesar Sage Seesti Safflower seeds Kardi Sunflower seeds Suriamuki Gingelly seed Til Sugar candy Misri Tamarind Imli Turmeric Haldi Thymol seeds Ajwain Thyme Hasha Vinegar Sirka Oregano Ajwain Pepper Kali mirch Walnut Akhrot     Fruits     Apples Seb Apricots Khurmani Banana Kela Fig Anjeer Grapes Angoor Guava Amrud Jackfruit Kathal Lemon Meeta nimbu Lime Nimbu Mango Aam Olives Zaitun Oranges Santra or Narangi Papaya Papita Peaches Arhu Pears Naspati Pineapple Ananas Pomegranate Anar Sour apple Khatte seb Ambadal Amra( indian log plum) Avocado ( butter fruit) Bael fruit Bel Black berry Vilaiti Anchu( bramble) Bread fruit Madar Bullocks heart Nona Atwa Cape gooseberry Rasbari Cashew fruit Kaju Phal Cherries( red) Gilas Black currant Munakka Dates Khajur Grapefruit Chakotra Jambu fruit Jamun Litchi Litchi Sweet lime Musambi Loquat Lokat Musk melon Kharbooja Mulberry Shahtoot Oranges Narangi Palmyra fruit Tar Passion fruit ( granadilla) Persimon ( kaki) Pipal tree figs Pipar Kapakua Pomelo chakotra ( shaddock) Raspberry Rushbary Plum Alubokhara( aladu) Rose apple Gulab Seb Sapota Sapatu Custard apple Sharifa(sugar apple- sitaphal) Star apple Jambrool Wood apple Kaith( kapith)     Leafy Vegetables     Agathi Mar( basna) Amaranth -spiked Kontewali Chaulai ( gendari sag) Amaranth-tender Chaulai sag( gogta sag) Bamboo Shoot-tender bans Bathua leaves Bathua sag Brussel sprouts Choti Gopi Cabbage Band Gobi Celery Ajwain ka patta( shelari) Chuka Ambat chuka( khatti palak) Colocassia leaf Arvi ka sag Coriander leaf Hara dhania Curry leaves Karipatta Drumstick leaves Saijan patta Fenugreek leaves Methi sag Lettuce Salad patta Manathakkali leaves Makoy Mint leaves Pudina Mustard leaves Sarson ka sag Parsley Ajmood Radish leaves Mooli ka sag Dill leaves( shepu) Sowa sag Spinach Palak Tamarind leaves Imli patte     Roots And Tubers     Beetroot Chukandar Carrot Gajar Colocassia Arvi Khamealu Chupri alu Lotus root Kamal ki jadh Mango ginger Am haldi Onion Pyaz (kanda) Onion-small Chota pyaz Potato Alu( batata) Radish( white) Mooli Sweet potato Shakarkand Tapioca( cassava) Simla alu Turnip Shalgam Yam( elephant) Zamikand Yam( ordinary) Ratula     Other Vegetables     Agathi flowers Agasth ka phoon Artichoke Hathi chak Ash gourd Petha Bitter gourd Karela Bottle gourd Lauki Brinjal( egg plant) Baingan Broad beans Bakla Capsicum( giant chillies) Simla mirchi Cauliflower Phool gobi Cluster beans Guer ka phalli Cucmber Khira Double beans Chastany Drumstick Sajan ki phalli French beans Bakla Gherkins Tindli Jackfruit Kathal Kohlrabi( knol khol) Kohlrabi Ladies finger( okra, gumbo) Bhindi Lleeks Lassun vilayati Lotus stem Kamal gatta Mango (green) Aam Onion stalks Pyaz(pati) Papaya(green) Papaya Peas Mattar(vatana) Parwar Parwal Green plantain Hara kela Plantain flower Kele ka phool Plantain stem Kele ka tana Pumpkin Kaddu( bhopla) Rhubarb stalks Revand chini Ridge gourd Tori Snake gourd Chachinda( padval) Spinach stalks Palak ki dandi Sword beans Bara sem Tinda( round gourd) Tinda Tomato green Vilayati baingan Vegetable Marrow Safed Kaddu Water chestnut Shingara     Lentils And Cereals     Barley Jowar Bengal gram (split) Channa dal Black gram (split) Urad dal / maash Corn Makkai Refined flour Maida Wholemeal flour Atta or gehu ka atta Green gram(split) Moong dal Gram flour Besan Large white gram Kabuli Channa Lentil Masoor dal Millet flour Bajra atta Red gram (split) Arhar dal / tur dal Rice Chawal Sago Sabudana Semolina Suji Vermicelli Sevian Wheat Gehu Cow peas Lobia Kidney beans Rajma Soya beans Bhatmas Buck wheat kootu Milo Juar Ragi Mundal/ Makra Rice(parboiled) Usna chawal Rice(pressed) Chudwa Rice(puffed) Murmura Wheatflour(refined) Maida Bengal gram (whole) Chana Field beans Val Greengram(whole) Moong dal Horse gram Kulthi Kesari(split) Kesari dal Moth beans Moth Peas(dried) Mattar     Fish And Other Sea foods     Bhetki Khajura Bombay Duck Bombil/ Bummalo Catfish Shingala Catfish( pungas) Pariaisi Crab Kenkra Rohu( carp variety) Rohu Salmon( indian) Rawas Sardine Chareeaddee Sawfish Kandere Seer Tuvar anjari Seer( mahasole) Naharm Herring( giant) Bhing Hilsa fish( indian shad) Hilsa Indian whiting Murdi Jewfish Ghoi Katla Katla Lobster( common) Shevand Mackerel Bangada Mullet Andwari Pearl spot Pitul-kas Pomfret( black) Halwa Pomfret( silver) Chandava Prawns( marine) Jinga Shark( fresh water) Boalee Parhin - Lanchi - Shark( hammer headed) Zori Silver barfish Karli Silver belly Surgutta Snake headed fish Murrai Dherri Murl Sowra - Sole Morrul Sole( malabar) Repti Turbot( indian) Kuppa White bait Katai     Other Flesh Foods     Beef Ghai ka gosht Buffalo meat Bhains ka gosht Duck Bathak Duck egg Bathak ka anda Egg( hen) Murgi ka anda Egg( turtle) Katchua ka anda Fowl Murga Goat meat Khasi ka gosht Grey quail Batair Liver( goat) Khasi ka jigar Liver( sheep) Kalija Mutton Bakri ka gosht Pigeon Kabutar Pork Suar ka gosht Turtles meat Katchua ka gosht Venison Hiran ka gosht     Milk And Milk Products Milk( buffalos) Bhains ka doodh Milk( cows) Gai ka doodh Milk( goats) Bakri ka doodh Curd Dahi Butter milk Lassi Cottage cheese( chenna) Panir Cheese Paneer Mawa( khoa) Khoa Butter Makhan Ghee Ghee   Updated : 5.02.2010