Introduction
Starting a restaurant was in ourmind from 1990. But we got a proper opportunity in 1999. Did the malicious final research, paperwork, visit different restaurants; met experts (hoteliers) explained my project to them & got their advice. We also arranged bank finances & appointed a consultant, ex manger of a well-known Chinese restaurant for almost four months and commenced the restaurant.

Infrastructure
We have 11 tables in our restaurant, which can seat about 50 people. We also have a car Parking facility so people can enjoy themselves.

Staff
We have a fully trained staff, who have worked in many Chinese Restaurants in town befoe joining us they are well groomed.

Hospitality Methods, Ambience of the restaurant- we have free home delivery system for the people. Reservations are also done except on Friday, Saturday and Sunday. We have a cozy, restaurant were people enjoy themselves immensely. We have a family restaurant with a strict no alcohol policy.

Specialty of your restaurant- we mainly cater to Chinese Cuisine mainly seafood. We have fresh seafood and always offer the best to our customers.

Future Plans
Its too early to decide the future at present.

Aim
We aim at offering the best quality Chinese food to our entire guest.
Owner & Management - The restaurant is owned by Mr. Vilas Kabadi, who has been in the food industry since 1972 whose main interests are Art, Travel, Literature, Food & Photography. And has been involved in Oriental Spice since June 2001. Mr. Rahul & Ms Alpana Kabadi is currently managing it.

Specialties of Oriental Spice

Appetizers

Chef's Special

Soups

Poultry

Lamb

Sizzlers

Rice & Noodles

Main Courses

Sea Food Chinese Steamed Pomfret Mandarian Pomfret Pickle Pomfret Bell Pepper Fish Prawns in oyster Sause Crab in Blackbean Sause

Mr. Vilas Kabadi Address: Shreeji Arcade, Almeda Road, Panchpakhadi, Thane-400602. Contact No: 5394917 / 5421111.